An improved high-quality draft genome sequence of Carnobacterium inhibens subsp. inhibens strain K1 T

Table 1 Classification and general features of Carnobacterium inhibens strain K1^T according to the MIGS recommendations published by the Genome Standards Consortium [20]

MIGS ID	Property	Term	Evidence code^a
	Current classification	Domain: Bacteria
		Phylum: Firmicutes	TAS [34]
		Class: Bacilli	TAS [35, 36]
		Order: Lactobacillales	TAS [35, 37]
		Family: Carnobacteriaceae	TAS [35, 38]
		Genus: Carnobacterium	TAS [1]
		Species: Carnobacterium inhibens	TAS [14]
		Subspecies: Carnobacterium inhibens subsp. inhibens	TAS [8]
		Type strain: K1^T (DSM 13024)
	Gram stain	Positive	TAS [14]
	Cell shape	Rod	TAS [8, 14]
	Motility	Motile	TAS [14]
	Sporulation	Non-spore forming	TAS [8, 14]
	Temperature range	0–37 °C	TAS [8]
	Optimum temperature	35 °C	TAS [8]
	pH range; Optimum	6–9; 8.2	TAS [8]
	Carbon source	Tryptone,	TAS [14]
MIGS-6	Habitat	Gastrointestinal tract of fish (Atlantic salmon)	TAS [14]
MIGS-6.3	Salinity	Grows at 0–6 % NaCl (w/v)	TAS [8, 14]
MIGS-22	Oxygen requirement	Facultative anaerobe; grows better in absence of O₂	TAS [8, 14, 15]
MIGS-15	Biotic relationship	Unknown
MIGS-14	Pathogenicity	Unknown
MIGS-4	Geographic location	Göteborg, Sweden
MIGS-5	Sample collection	Unknown
MIGS-4.1	Latitude	Unknown
MIGS-4.2	Longitude	Unknown
MIGS-4.3	Depth	Unknown
MIGS-4.4	Altitude	Below ocean surface	TAS [14]

^aEvidence codes - IDA Inferred from Direct Assay, TAS Traceable Author Statement (i.e., a direct report exists in the literature), NAS Non-traceable Author Statement (i.e., not directly observed for the living, isolated sample, but based on a generally accepted property for the species, or anecdotal evidence). These evidence codes are from the Gene Ontology project [39]

ISSN: 2524-6372